No-Cook Veggie Burrito Bowl

Serves 1 person

Ingredients:

• 1 packet of microwavable brown rice

• 1 can of organic black beans (rinsed)

• 1 handful of spinach or kale (roughly chopped or ripped with your hand)

• A few cherry tomatoes (sliced in half)

• 1/2 a yellow or orange bell pepper (chopped)

• Avocado (sliced)

• Hot sauce or sriracha

• Vegan mayo or vegan ranch dressing

Instructions:

Microwave your packet of brown rice for 90 seconds and add it to a bowl with your spinach or kale. Rinse a large handful of canned black beans in your hand or with a strainer and add to bowl. Top with your tomatoes, pepper, and avocado. Drizzle with your favorite hot sauce and either vegan mayo (mixed and thinned with a little water) or my favorite vegan ranch dressing.